St calair winery thanksgiving5/1/2023 ![]() Topaz Caféīuffet-style menu, with a traditional roasted turkey and fixings, sous vide crispy porchetta, butternut squash ravioli, and an assortment of desserts. The meal is $75 for adults, $35 for kids 6-12, and free for kids 5 and younger. ![]() buffets at the Saint Clair Winery and Bistro or Santa Ana Star. Nico Osteriaįixed price four-course menu includes pumpkin and porcini soup, tagliatelle with turkey Bolognese, roasted turkey breast, and chocolate pecan pie. With its mild weather and unique cuisine, a Thanksgiving trip to New Mexico can be a. to close, $65 gets you an array of Spanish small plates-Serrano ham and fig salad, flash-fride pardon peppers, wine-braised faro, and turkey with sherry pan gravy and cranberry-orange compote. Milwaukee, 77)Īll three Kanela locations will have Thanksgiving Day brunch specials-think Bang Bang Pie Shop's biscuits with gravy for $12-but the Wicker Park location will also have a $5 unlimited BYOB bloody Mary bar. Plus, $1 from every wrap sold this month goes to the Lakeview Shelter on Broadway. on Turkey Day with their full menu, plus this special option: turkey-falafel balls, cranberry hummus, sweet potato fries tossed in buttered sage, and pickled onions for $7.50. Falafillįalafill will be open from 11 a.m. The Italian-inspired menu includes three courses (salad or soup, pasta, and whitefish with zucchini and white beans or turkey breast with foccacia-sausage stuffing, Brussels sprouts, and cranberry relish) plus dessert for $45. The regular menu will still be available as well. The Thanksgiving menu here includes butternut squash soup, maple glazed roasted turkey, and apple or pecan pie, priced at $50 for adults and $25 for kids. Treat someone special to one of the best winery experiences in Marlborough with a gift voucher from the Saint Clair Vineyard Kitchen. The set menu options include an apple cider martini, the restaurant's signature pumpkin soup, a roasted turkey breast with all the fixings, and three dessert choices. Chez Moiīoth a limited regular menu and a prix fixe option ($39 for adults, $19 for kids under 10) are available. ![]() There will also be tableside magic from the Amazing Brando. ![]() Go here for a la carte options: tacchino (roasted turkey, sausage-chestnut stuffing, sweet potato, green beans, and cranberry relish) for $24.95, and butternut squash ravioli for $17.95. There’s also a $25 kids’ menu with mac and cheese and chicken tenders. Starting at 1 p.m., Acadia will offer have a five-course meal for $75 (wine pairings for an extra $50) featuring a fancified version of the turducken (Swan Creek Farms turkey, chicken mousseline, and duck confit), squab with turkey consommé, and a pumpkin beignet with maple ice cream. ![]()
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